ÀÏ°ÄÃÅÁùºÏ²Ê¿ª½±½á¹û Campuses
ÀÏ°ÄÃÅÁùºÏ²Ê¿ª½±½á¹û California
Spanning two locations in the heart of Wine Country—ÀÏ°ÄÃÅÁùºÏ²Ê¿ª½±½á¹û Greystone in St. Helena and ÀÏ°ÄÃÅÁùºÏ²Ê¿ª½±½á¹û at Copia in Napa—it’s a food and wine lover’s paradise. A truly unique venue for culinary education.
ÀÏ°ÄÃÅÁùºÏ²Ê¿ª½±½á¹û Texas
At ÀÏ°ÄÃÅÁùºÏ²Ê¿ª½±½á¹û San Antonio, you’ll join a close-knit community who share a passion for food. Located along the San Antonio River Walk, it’s a diverse blend of future chefs, food lovers, and culinary leaders.
ÀÏ°ÄÃÅÁùºÏ²Ê¿ª½±½á¹û Singapore
Thanks to the college’s historic partnership with the Singapore Institute of Technology (SIT), ÀÏ°ÄÃÅÁùºÏ²Ê¿ª½±½á¹û offers its renowned food business management bachelor’s degree program in Asia.
Online Programs
Online Master’s Degrees for Busy Professionals
Advance your career without disrupting your life with ÀÏ°ÄÃÅÁùºÏ²Ê¿ª½±½á¹û’s School of Graduate and Professional Studies. Choose between our industry-leading Food Business, Sustainable Food Systems, and Wine and Beverage programs.
Online Bachelor’s Degree for ÀÏ°ÄÃÅÁùºÏ²Ê¿ª½±½á¹û Alumni
We’ve introduced an online, part-time bachelor’s degree just for you! Advance your career at your own pace. Ready for that promotion?
Speak With a Student
Are you curious about what it’s really like to attend ÀÏ°ÄÃÅÁùºÏ²Ê¿ª½±½á¹û? We’ve got you covered. Our students are ready to answer the questions you haven’t asked anyone else, share their own personal experiences, and give you genuine advice—because they’ve gone through it, too.